Posts in the category: Cakes

Chai Spice Carrot Cake

Chai Spice Carrot Cake Recipe // @nicoledula

First, thank you so much for all of the love on FB, Instagram, and here on the blog regarding the baby news! Thank you, thank you! I’ve been really fortunate and haven’t been sick at all. I have great energy in the morning and have kept up my boxing/strength training classes. At night I’m pretty much useless, but I’ve learned to be really productive in the morning before work. My food aversions are few. Surprisingly I have more of an aversion to actual cooking than to specific foods and when I do make something, I hardly want to eat it.… Continue reading

German Christmas Stollen 2015

German Christmas Stollen 2015 Recipe // @nicoledula

This is the 7th (!!) year I’ve made stollen and it’s the 4th year I’ve made a quadruple batch with my friend, Nancy. We call it the stollen workshop and this year I went over to her place after work on Friday, picked up pizzas and we set out our equipment and did some pre-measuring. Marc and I went back on Saturday afternoon after our morning kickboxing class and the last loaf was out of the oven around 6:30 pm. We watched holiday movies while we waited for the last loaves to cool. My Oma used to bring foil-wrapped loaves of stollen… Continue reading

Cheesecake with Pomegranate-Vanilla Bean Cranberry Sauce

I’ve tried to find out who started making this cheesecake in Marc’s family and I think I’ve traced it back to Marc’s (honorary) Aunt Ruthie, his grandma’s good friend. I wish I knew the cookbook or magazine it was clipped from, but we may never know. Marc’s grandma and mom have made this cheesecake for years and it’s been a staple at many family gatherings throughout our 15 years together. Every time I see it, I get excited because it’s creamy and wonderful and has lots of good memories attached to it. If you can believe it, I’ve never made… Continue reading

Plum + Apricot Summer Tiramisu

Plum + Apricot Summer Tiramisu Recipe // @nicoledula

My retired neighbor that lives behind us has started throwing buckets of bird seed on the ground and in the middle of her backyard. I’ve never seen this approach to feeding birds before. I get a view into her retired days through my kitchen window because I’m often in the kitchen. Now a few mornings a week, there are more black birds than I can count ascending on our neighborhood, swooping in and out in coordinated hoards. It’s like a Hitchcock film or Game of Thrones, depending on how far back you like to take your references. My sister-in-law is frightened… Continue reading

Chocolate Olive Oil Loaf Cake with Coconut Milk

Chocolate Olive Oil Loaf Cake with Coconut Milk // @nicoledula

I’m back from 4 days in Louisville, KY and 2 days in Nashville, TN! There was cotton candy, modern art, sorghum, Mint Juleps, antique shops, beer, paletas, peaches, hot chicken, smoked ham and bourbon. So much smoked ham and bourbon. Did you follow along on Instagram? I did a bunch of research on where to go and more importantly, what to eat and everything just seemed to fall into place perfectly. I’ll tell you more about that soon, but first, chocolate loaf cake! I made this loaf cake, hoping for something big in chocolate flavor, moist from extra virgin olive… Continue reading

Almond Poppy Seed Bread with Blood Orange Glaze

Almond Poppy Seed Bread with Blood Orange Glaze Recipe // www.dulanotes.com @nicoledula

The sun is shining bright and reflecting off the snow. The temps are in the single digits. This morning I picked up paczki for Fat Tuesday and I made eye contact with an older gentleman getting out of his car dressed in striped knee socks and sporting serious bed-head that happily greeted me with a “Happy Paczki Day!” I had a lime curd cream-filled one with raspberry glaze that will be on my mind until next year. I can’t complain about today. If you’re having a lime curd cream-filled day like me or not, this almond poppy seed bread will make… Continue reading

Gingerbread Terrarium Party

Molly's Gingerbread Terrariums // www.dulanotes.com @nicoledula

If you didn’t catch these gingerbread terrariums over on Molly’s blog, you have to check them out. She’s so creative it kills me. And then another super creative lady that I love, Megan, decided to have a gingerbread terrarium party! And can you believe I was lucky enough to be invited? I brought some mason jars, a rolling pin, marzipan and a sticky gingerbread cake. I highly recommend that easy cake recipe if you want to make your own terrariums. We made succulents out of marzipan with green and teal food coloring. Megan had tons of fun sprinkles, crumbled graham crackers,… Continue reading

Pumpkin Butter Crumb Cake

After making a slow cooker full of delicious pumpkin butter, I dipped apple slices in it, I gave some away and I still had about a cup left. My sister-in-law was visiting and I wanted to have something sweet around. I thought of my favorite crumb cake recipe and substituted pumpkin butter for the jam I normally use. It turned out so good! I also bought 3 tubs of Jeni’s ice cream and then we chose our favorite scoop flavor for on top of this pumpkin butter crumb cake. I need to recreate that food moment. I’ve been making this cake for… Continue reading

Coconut Tres Leches Cake

Coconut Tres Leches Cake Recipe // Dula Notes

I cannot express to you how much I love this cake. You need to make it all summer long. This is an update to the classic Tres Leches Cake of three summers ago and recently Christina and I were tweeting about our shared love of Tres Leches when she reminded me that you can make a coconut version. That tweet-fest inspired me to tweak the old recipe, cross my fingers and hope for the best. I’ll never go back. It’s fool-proof and can be made a day or two ahead, which I always appreciate. I’ve made it twice in the last few… Continue reading

Rhubarb Buttermilk Bread

Rhubarb Buttermilk Bread Recipe // Dula Notes

When you’re running or walking for exercise, do you give a smile and wave to passing people? I try to. I grew up in a very friendly community where everyone smiles. Even the people that have run so hard it looks like they might collapse muster a smile. During one of my parents’ visits, my Dad and I took a bike ride and he noticed that not many people acknowledged us on the trail. I had noticed a little, but his comment prompted me to pay a little bit more attention after that. Gathering research for my own amusement, let’s… Continue reading