CSA 2012: Week 11

CSA Week 11 // Dula Notes

I’m excited about getting eggplant this week! I have had a few eggplant disasters in the past, but last night I made a grilled eggplant parmigiana panini that turned out pretty excellent. I used this recipe where you grill the eggplant right on your panini maker.

This weekend I’m making potato soup with my CSA potatoes. If the recipe turns out to be a great one, I promise to share. Have a wonderful weekend!

Delicata squash, tomatoes, potatoes, green pepper, swiss chard, summer squash and eggplant.

2 Notes Leave a Note

  1. Agh, eggplant! It’s sometimes so misunderstood but, when done right, there’s nothing quite like it. I love to grill eggplant and make a soup using fresh tomatoes from the garden and a big chunk of Parmesan rind. It tastes like Eggplant Parmesan, but is so much quicker to make.

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